FRIDAY LUNCH BOX: JAPCHAE, KOREAN STIR FRY NOODLE

Japchae. It is one of our favorite Korean dish. It has a balanced of sweet and savory flavor, crunchy vegetable texture and bouncy noodle texture. It is an easy dish to prepare but a bit cumbersome because they are individually prepared and cooked. PLAN AHEAD If you plan to pack this for your lunch box,Continue reading “FRIDAY LUNCH BOX: JAPCHAE, KOREAN STIR FRY NOODLE”

CREAMY BUTTER CHICKEN

Butter chicken is one of our favorite Indian dish. Chunks of aromatic grilled chicken cooked in a smooth buttery and creamy tomato based sauce. My boys fell in love with Butter Chicken during our trip to Budapest. They loved it so much, we had Butter Chicken two days in a row and it was alsoContinue reading “CREAMY BUTTER CHICKEN”

THURSDAY LUNCH BOX: YAKITORI CHICKEN SKEWER WITH EGG FRIED RICE

A simple & delicious recipe. The Yakitori Chicken Skewer is hard to resist! Chicken and spring onions are skewered and glazed with rich sweet and savory sauce as they cook and caramelize on the grill. PLAN AHEAD Prepare the ingredients and let the boneless chicken thaw in the refrigerator overnight. In the morning, mix chickenContinue reading “THURSDAY LUNCH BOX: YAKITORI CHICKEN SKEWER WITH EGG FRIED RICE”

TUESDAY LUNCH BOX: STICKY, SWEET & SPICY GRILLED CHICKEN WITH RICE AND TAMAGOYAKI OMELLETE

Tuesday Lunch Box – Another one of the boy’s favourite, Sticky, Sweet & Spicy Grilled Chicken. Perfect for using chicken drumstick, thighs or breasts. You can also pair it with steamed rice, steamed/ roast vegetables or Tamagoyaki Omellete. PLAN AHEAD Prepare the ingredients and marinade the chicken the night before and leave it in theContinue reading “TUESDAY LUNCH BOX: STICKY, SWEET & SPICY GRILLED CHICKEN WITH RICE AND TAMAGOYAKI OMELLETE”

GARLIC-SOY PRAWN SPAGHETTI

Quick and easy Garlic-Soy Prawn spaghetti using ingredients that you already have on hand. Quick, no-fuss, and made in less than 20 minutes! INGREDIENTS 400 gram prawn, peeled and deveined 1/2 onion, diced 3 to 4 cloves garlic, minced 1/2 packet Spaghetti 1 chicken bouillon cube, dissolve in 1/4 cup water 3 stalks spring onion,Continue reading “GARLIC-SOY PRAWN SPAGHETTI”

15-MINUTE COUSCOUS SALAD

Light and healthy couscous salad that packs a crunch! Also a perfect summer dish! INGREDIENTS 2 packets Instant Coucous 1/2 teaspoon salt 1 tablespoon butter1/2 cup, red bell pepper, diced 1/2 cup onion, minced 1/2 cup courgette, diced 1/4 cup leeks, sliced 1/2 cup tomatoes, diced 1/2 cup cucumber, diced 1 teaspoon dried oregano 1/2 cup canned garbanzoContinue reading “15-MINUTE COUSCOUS SALAD”

STICKY GINGER SOY CLAZED CHICKEN WINGS

My favorite wing recipe by far. If you’re new to cooking, this Sticky Ginger Soy Glazed Chicken Wings is probably a good recipe to start with because it’s so simple and it’s finger lickin’ good! INGREDIENTS 1 kg Chicken Wings1 Inch ginger6 to 8 cloves garlic1/3 cup Brown Sugar2 tablespoon Rice Vinegar2 to 3 Bird’sContinue reading “STICKY GINGER SOY CLAZED CHICKEN WINGS”

FETTUCCINI IN CREAMY SALMON SAUCE

This pasta dish has the most amazing creamy garlic sauce topped with salmon, spinach and cherry tomatoes. Ingredients 4 pieces salmon fillet1 pack fresh fettuccini pasta1 tablespoon extra virgin olive 1 tablespoon unsalted butter4 to 5 garlic cloves, minced1/2 cup heavy cream1/3 cup Parmesan cheeseKosher salt, to tasteGround black pepper, to taste1 vine cherry tomatoesContinue reading “FETTUCCINI IN CREAMY SALMON SAUCE”